Call them "Morning Afters"

| Aug 7, 2016 min read

Applewood smoked pulled pork on French Batard with jalepeno and Baby Ray’s

Left to the viewer is the task of determining the true origin of the naming of this sandwich.  Is it a reference to last nights bacchanal? A tribute to Duran Duran? Or something more insidiously terrific and terrible at the same time?